Chez Nino

Giulia's pizzeria is the result of a family effort. The kitchen team consists of Giulia, Carmine and Antonio.

Giulia, chef and pastry chef, will delight your taste buds with her homemade desserts. Antonio is in charge of pasta dishes and Tuscan antipasti, drawing on his more than 30 years of experience in Florence. Carmine, who recently joined us, is our pizza chef from Naples, who will make you feel like you're in the city of Vesuvius.

Pizzeria e Spaghetteria, Italy in Belgium!